Holiday Wine Pairing Dinner

Thursday, December 15, 2022, 7 pm (cocktails from 6 pm)

We invite you to join us for a magical evening of gastronomy in the Lounge of the Fair Haven Event Center at Colloca Estate Winery with this delicious seven-course holiday degustation menu. We will showcase our Chef’s culinary talents paired with our award-winning Colloca wines with holiday music and all the spirit of the season.

1st

Amuse Bouche

2020 Colloca Kaibo® Sparkling Wine

2nd

Italian Wedding Soup

2019 Colloca Lake Effect Vineyard® Dry Riesling

3rd

Butternut Squash Risotto with Chorizo and Sage

2020 Colloca Cayuga White ‘Free Run’

4th

Pasta Fra Diavolo

shrimp, scallops, and littleneck clams, white wine, butter, red pepper flake

on pappardelle pasta

2020 Colloca Lake Effect Vineyard® Chardonnay

5th

Arugula Salad with Seared Duck Breast and Balsamic Reduction

2020 Colloca GSM

6th

Braciole

Sicilian specialty of broiled thin sliced beef rolled with breadcrumbs and cheese, roasted potatoes

2011 Colloca Cabernet Sauvignon

7th

Emil’s Christmas Cookies

Colloca Neuve Anõs Classic Tawny

Reservations Required | $89 per person | Gratuity Not Included |Wine Club Members SAVE 10%

Chefs, Emil Nymander & Diana Hollier